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Food and feasts in the Middle Ages /
by Elliott, Lynne.
Publication:
New York : Crabtree Pub. Co., 2004
. 32 p. :
, Includes index.
28 cm.
Date:2004
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Food for all /
by Bellamy, Rufus.
Publication:
North Mankato, MN : Smart Apple Media, 2005
. 32 p. :
, Includes index.
28 cm.
Date:2005
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What the world eats /
by Menzel, Peter,
Publication:
Berkeley, Calif. : Tricycle Press, 2008
. 160 p. :
25 x 29 cm.
Date:2008
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Food supply : our impact on the planet /
by Bowden, Rob.
Publication:
Austin, TX : Raintree Steck-Vaughn, 2002
. 64 p. :
25 cm.
Date:2002
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Special diets and food allergies /
by Ballard, Carol.
Publication:
Chicago, Ill. : Heinemann Library, 2006
. 56 p. :
24 cm.
Date:2006
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Grossology begins at home : the science of really gross things in your everyday life /
by Branzei, Sylvia.
Publication:
New York : Scholastic, 2001
. 77 p. :
23 cm.
Date:2001
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Twinkie, deconstructed : my journey to discover how the ingredients found in processed foods are grown, mined (yes, mined), and manipulated into what America eats /
by Ettlinger, Steve.
Publication:
New York, NY : Hudson Street Press, 2007
. xv, 282 p. ;
22 cm.
Date:2007
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The story of McDonald's /
by Gilbert, Sara.
Publication:
Mankato, MN : Creative Education, 2009
. 46 p. :
, Includes bibliographical references (p. [47]) and index.
29 cm.
Date:2009
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Toxins in the food chain /
by Levete, Sarah.
Publication:
St. Catharines, ON : Crabtree Pub., 2010
. 32 p. :
29 cm.
Date:2010
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Supersized : strange tales from a fast-food culture /
by Spurlock, Morgan,
Publication:
Milwaukee, Or. : Dark Horse Books, 2011
. 85 p. :
24 cm.
Date:2011
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Weird but true! Food 300 bite-size facts about incredible edibles! /
by National Geographic
Publication:
. 206 pages :
, Includes index.
17 cm
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Taking up space /
by Gerber, Alyson,
Publication:
New York : Scholastic Press , 2021
. 259 pages ;
22 cm
Date:2021
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