| 000 -LEADER |
| fixed length control field |
01015cam a22002894a 4500 |
| CONTROL NUMBER |
| control field |
00006542 |
| CONTROL NUMBER IDENTIFIER |
| control field |
OCoLC |
| DATE AND TIME OF LATEST TRANSACTION |
| control field |
200801301204 |
| DATE AND TIME OF LATEST TRANSACTION |
| control field |
20070510080455.0 |
| FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
060802s2007 ilua j 001 0 eng |
| LIBRARY OF CONGRESS CONTROL NUMBER |
| LC control number |
2006025460 |
| INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
9781403479105 |
| INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
1403479100 |
| CATALOGING SOURCE |
| Original cataloging agency |
DLC |
| Transcribing agency |
DLC |
| Modifying agency |
BAKER |
| -- |
BTCTA |
| -- |
COB |
| AUTHOR NAME |
| AUTHOR NAME |
Halls, Kelly Milner, |
| TITLE STATEMENT |
| Title |
Forces and motion / |
| Statement of responsibility, etc |
Kelly Milner Halls. |
| PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
| Place of publication, distribution, etc |
Chicago, Ill. : |
| Name of publisher, distributor, etc |
Heinemann Library, |
| Date of publication, distribution, etc |
c2007. |
| PHYSICAL DESCRIPTION |
| Extent |
48 p. : |
| Other physical details |
col. ill. ; |
| Dimensions |
25 cm. |
| SERIES STATEMENT/ADDED ENTRY--TITLE |
| Title |
Science fair projects. |
| GENERAL NOTE |
| General note |
Includes index. |
| FORMATTED CONTENTS NOTE |
| Formatted contents note |
Science fair basics -- Taking a tumble -- Boing, boing, boing -- How does the cookie crumble? -- Paper caper -- Free fall for all -- Ramp up for speed -- You nailed it! -- Sinking or floating? -- Bubble, bubble -- The competition. |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Force and energy. |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Motion. |
| ADDED ENTRY ELEMENTS (KOHA) |
| Koha item type |
01. English Non Fiction |
| LOCAL PROCESSING INFORMATION (OCLC) |
| d |
530 HAL |
| c |
324 |